Science Journal

Cranberries are a group of evergreen dwarf shrubs or trailing vines in the subgenus Oxycoccus of the genus Vaccinium.
Cranberries have a plethora of wellness benefits with antioxidants being its main medicinal feature. The cranberry plant comes from North America, and the natives started using it millennia ago for its health benefits, including preventing painful urinary tract infections.  ...
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Liquorice or licorice is the common name of Glycyrrhiza glabra, a flowering plant of the bean family Fabaceae, from the root of which a sweet, aromatic flavouring can be extracted.
  There are literally hundreds of compounds stemming from the licorice plant but the main compound active in licorice is called glycyrrhizin. Where you find glycyrrhizin, antioxidants, anti-inflammatory, and antimicrobial properties are sure to follow. For decades, people have been...
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Hippophae is the genus of sea buckthorns, deciduous shrubs in the family Elaeagnaceae. The name sea buckthorn may be hyphenated to avoid confusion with the unrelated true buckthorns.
SEA BUCKTHORN FOR SKIN, DIGESTIVE HEALTH AND MORE!  Sea buckthorn extract has extraordinary uses as an oil but it’s equally as potent and useful as a supplement. Being that it’s highly nutritional and powerful, you would benefit greatly using it...
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Vitamin B₆ is one of the B vitamins, and thus an essential nutrient. The term refers to a group of chemically similar compounds, "vitamers", which can be interconverted in biological systems.
The vitamin B family is used to treat and maintain the nervous system, nerve compression injuries, and support a calm mood and adrenal. It also helps to break down proteins, carbs, and fat in the body that’s necessary for a...
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